Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sesame peanut chikki. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
First we will make sesame chikki. Chikki recipe - Learn to make peanut chikki with video & easy step by step photos. See more ideas about Recipes, Food, Brittle recipes.
Sesame peanut chikki is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sesame peanut chikki is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have sesame peanut chikki using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sesame peanut chikki:
- Get 250 gm Sesame seeds roasted and crushed
- Prepare 250 gm Peanuts roasted and crushed
- Prepare 300 gm Sugar
- Take 2 cup Water
- Take 1 tsp Cardamom powder
- Make ready 2 tbsp Ghee
Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. Corn syrup, freeze dried fruit, peanuts, rice syrup, salt, sesame seeds, sugar, toasted sesame seeds, water. Til chikki is very nutritious because of the combination of sesame seeds and jaggery, both of which are good sources of iron which is required to maintain healthy haemoglobin levels.
Steps to make Sesame peanut chikki:
- In a pan mix sugar and water and boil sugar syrup till 1 thread.
- Add cardamom powder,and ghee in sugar syrup and add crushed peanuts and sesame seeds in it and mix well for 5 min.
- Grease a plate with some ghee and pour the mixture gently into the plate and spread quickly.
- When it becomes cool down cut into pieces and serve.
Peanut chikki or peanut brittle is a delicious homemade candy. This recipe is super simple and easy with very few ingredients, peanuts, sugar and touch of ginger and salt. A friend who was also eschewing meat wanted to go to a Chinese restaurant and I was. Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki.
So that is going to wrap it up for this exceptional food sesame peanut chikki recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
