Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, gur peanut chikki. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Making peanut chikki at home is super easy and fun. So, indulge their love for sweets with these healthy and nutritious Peanut Chikki or gajak. How to make Peanut Chikki Recipe.
Gur peanut chikki is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Gur peanut chikki is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook gur peanut chikki using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gur peanut chikki:
- Get 1 cup peanut roasted
- Take 1 cup grated gur
- Get 1 tbsp desi ghee
- Get 1 tsp saunf powder
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut Chikki is the Indian version of Peanut Brittle.
Instructions to make Gur peanut chikki:
- Peanut ka chilka htaye.
- Ek pan mein ghee garam karein or gur melt hone par peanut or saunf powder mix karein.
- Ek plate mein oil lagakar patti jma de.
- Manchahe aakar mein cut karein.
- Thanks to all
Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki. The color of chiki or peanut brittle will. During winters, you will find Gur Chikkis on the nook and corner of every street. They should be crunchy and their skin should peel easily.
So that’s going to wrap it up with this special food gur peanut chikki recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
