Greek Yogurt Scones #Baking
Greek Yogurt Scones #Baking

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, greek yogurt scones #baking. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Greek Yogurt Scones #Baking is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Greek Yogurt Scones #Baking is something that I have loved my entire life.

These lightened up Greek yogurt Lemon Blueberry Scones are topped with a sweet lemon glaze. Today I'm adding these vibrant lemon blueberry scones to the recipe archive. Greek yogurt scones are packed full of fresh roasted berries, vanilla Greek yogurt and made This post is sponsored by the The Greek Gods yogurt.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook greek yogurt scones #baking using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Greek Yogurt Scones #Baking:
  1. Take 3 cups self raising flour
  2. Make ready 1 heaped teaspoon of icing sugar
  3. Get 1/4 cup oil
  4. Prepare 2 cups greek yogurt

Which kind of yogurt would you like in the recipe? These scones remind me of Samoa cookies, which I tried when I moved to the states and I feel like If you want to make gluten free dairy free scones, you can use a dairy-free Greek yogurt alternative. Greek yogurt gets a bad rap. It's packed with almost twice as much protein as regular yogurt How did we decide which Greek yogurt was the very best?

Instructions to make Greek Yogurt Scones #Baking:
  1. Preheat oven to 220°c.
  2. Grease and flour a square 25 or rectangular 21cm x 29cm cake or roasting pan.
  3. Combine flour, icing sugar and oil with finger tips until the mixture resembles fine bread crumbs.
  4. Add Greek yougurt to the flour mixture and with a spoon mix until just combined.
  5. Press the dough down on a floured surface and about 2.5cm. Using a medium scone cutter make 16 scones.
  6. Place them into pan and bakefor 20 minutes until they are lightly brown.
  7. Remove from pan and serve.
  8. Serve with plain butter, cheddar or gouda cheese or your favourite jam topped with cream.

For starters, we just looked at Greek yogurt. Greek yogurt makes a healthy, filling snack any time of day. Greek yogurt has a thicker texture and more protein and probiotics (aka those live cultures Jamie Lee Curtis is always talking about in TV. Greek yogurt is essentially the same as regular yogurt with the addition of one critical step - straining! At the very end, the yogurt is strained to remove the excess watery whey, creating a thicker, more.

So that is going to wrap this up with this special food greek yogurt scones #baking recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!